1/2 cup chutney chopped fine
1/4 cup chili sauce
1/4 cup plum preserves or jam
1 teaspoon brandy
1/4 teaspoon salt
2 tbsps honey
1/2 cup brown sugar
1/2 cup cider vinegar
1/2 cup applesauce
Combine all & simmer 5-10 minutes.
Good with pork or beef. Also a good dip for egg rolls or won ton.
Serving Ideas: Delicious with beef fondue